STARTERS Pea & Mint SoupTuna Nicoise SaladMAINS Bavette Steak, Butter Lettuce, Cheesemakers DressingRoasted Sea Bass, Pea Puree, Smoked Tomato, Ravaya AubergineDESSERTS Banoffee Cake, Caramelised BananaRhubarb & Apple Crumble, Clotted Cream(Vegan & Vegetarian Options Always Available) SAM'S WINE RECOMMENDATIONS2022 Alvarinho / Semente / AB Valley Wines / Minho, Portugal175 ml Glass 9.5 / 375 ml Carafe 19.5 / Bottle 382022 Rosso di Montepulciano / Cantina Crociani / Tuscany, Italy175 ml Glass 10 / 375 ml Carafe 20.5 / Bottle 40£25.5pp for 2 courses£30.5pp for 3 coursesMonday to Thursday Lunch, and Dinner from 5pm to 6pmFriday Lunch Only (excluding bank holidays)
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